110 g (3.9 oz)

A harmonious blend of smoked Spanish paprika and natural wood-smoked onion (not liquid smoke)––the perfect way to jazz up any fish or salmon recipe!

• Use rub for grilled or baked salmon or as a mix in your salmon burgers.

• Season any type of fish, not just salmon—add some flavor to your fish tacos, nourish bowls or pasta dishes!

• No artificial colors or flavors.