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You’ll be a hero when you make these moist cookies. They are gluten free, vegan, and dairy free!
Per serving (1 cookie): Calories 100, Fat 7 g (Saturated 6 g, Trans 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 9 g (Fiber 3 g, Sugars 4 g), Protein 3 g.
These can also be made a day or two ahead, and kept in the fridge. Reheat gently under the broiler or in the microwave.